Monday, March 30, 2009

Ayam Pong Teh

I got this recipe from the radio station Love FM 97.2 and I decieded to cook this dish for dinner.
The taste of this dish was ok, but I prefer chicken stew than this dish because of the taste of cinnamon, cloves & star anise in the chicken stew.

To all my readers, try this to see whether you like the taste.


Ingredients A: 15 cloves shallots
5 cloves garlic
2 tbsp of brown bean paste


Ingredients A (blended)

Ingredient B
Cinnamon Stick - 1


Ingredient C : 1 whole chicken


Ingredients D: 1/2 tbsp black soya sauce
25g Gula Melaka


Ingredients E: (sectioned)
1 large onion


Ingredients F:
1/2 tsp pepper
1/2 tsp cinnamon powder
1/2 tbsp sugar




Method:
  1. Heat up 3 tbsp of oil, saute ingredients A & cinnamon stick till aromatic.
  2. Add chicken pieces, fry till combined, mixed well with ingredients D
  3. Add enough water to cover chicken, bring to a boil over high flame
  4. Cover with lid, switch to low flame & simmer for 15 mins.
  5. Add ingredients E, simmer for another 5 mins
  6. Season and mix well with ingredients F, dish up serve.

Bento 2



Pack Mee Tai Mun for my daughter .


Ingredients

1 packet of Mee Tai Mun
bean sprout
chye sim
minced meat (seasoned with light sauce, salt, sugar, pepper & corn flour)
fish cake
garlic


Method:

  1. Heat wok with some oil and add in the garlic, fry for 2 mins.
  2. Add in minced meat & continue to stir.
  3. Turn the fiire to medium, add in bean sprout, chye sim & fish cakes. Stir.
  4. When you see the chye sim start to change colour, add in the noodle & some water.
  5. Seasoned your noodle with 1 tsp oyster sauce, 1 tsp fish sauce, 1 tsp black sweet sauce, 1/2 tsp blace soya sauce. Mix well and off the fire.

Friday, March 27, 2009

Birthday Cake with fondant





My husband loves to watch star wars, so I decided to bake a peppermint chocolate cake for his birthday. I use the same fondant which I made for the handbag cake in a workshop, but I did not use the cake recipe that the trainer provided. I used another chocolate cake recipe and also made some changes. The cake turned out ok , I will try again to get the texture which I wanted.

Sushi Rolls








My daughter has to go for her CCA in the morning and I made some sushi for her to bring to school for lunch. She loves to eat sushi with cucumber and eggs.


Tuesday, March 24, 2009

Koto Kinabalu




















Mangoes swiss rolls


I was busy for the last past weeks because I visited the gym 3 times a week after sending my daughter to school. So today, I decided to bake this swiss roll. Swiss roll baking time is only 10 mins and that was why I chose to bake this when I was lazy.
You may obtain the recipe from my 1st swiss roll.