All the above ingredients can get from FairPrice Supermarket.
Ingredients for 2
1 packet of Japanese Udon
3 tbsp of Noodle Sauce
1 litre of water
1) Add cabbage and carrot in the boiling water to boil till soft.
2) Add in puff tofu and Japanese Udon and noodle sauce boil for 5 to 10mins.
3) Now , ready to serve.
Note: Japanese Udon can be cook longer , unlike our chinese noodle will turn soft easily and it doesn't taste nice if over cook.